Sheet Pan Chicken Fajitas
Jumat, 24 April 2020
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A easy and family friendly one pan dinner! Top a salad, fill a tortilla or wrap it up in a lettuce or bread wrap!
Ingredients
1 pound chicken breasts - sliced thinly
1 red pepper - sliced
1 green pepper - sliced
1 yellow pepper - sliced
1 onion - halved and cut slices
1/4 cup olive oil
2 teaspoons chili powder
1 teaspoon cumin
1/2 teaspoon garlic powder
Pinch of chili flakes
1 teaspoon salt
1/2 teaspoon ground pepper
Instructions
interviewees : https://laughingspatula.com/sheet-pan-fajitas/
Ingredients
1 pound chicken breasts - sliced thinly
1 red pepper - sliced
1 green pepper - sliced
1 yellow pepper - sliced
1 onion - halved and cut slices
1/4 cup olive oil
2 teaspoons chili powder
1 teaspoon cumin
1/2 teaspoon garlic powder
Pinch of chili flakes
1 teaspoon salt
1/2 teaspoon ground pepper
Instructions
- Preheat oven to 400
- In small bowl combine oil, chili powder, cumin, chili flakes, garlic, salt and pepper.
- Toss chicken, veggies and oil mixture together on a large sheet pan with one inch edge.
- Spread out evenly.
- Bake for 25-30 minutes until chicken is cooked and the veggies are soft with a crispy edge.
- Serve with tortillas, sour cream, avocado and all your favorite fajita fixins!
interviewees : https://laughingspatula.com/sheet-pan-fajitas/
